- \n
- 6 automatic programs – 2\u00a0for gelato and sorbets,\u00a01\u00a0for fruit slush,\u00a02\u00a0for the special milk- or fruit-based Crystal,\u00a01 for Ice Cream production with special beater (optional).<\/li>\n
- 6 automatic programs – 3\u00a0hot and\u00a03\u00a0cold using\u00a0Water Filling<\/em>.<\/li>\n
- 3 automatic programs – Pasteurize, heat\/cool the mix and thus, turn it into gelato.<\/li>\n<\/ul>\n
2) Performance<\/strong><\/p>\n
- \n
- Hard-O-Tronic\u00ae, <\/strong>a system to obtain the desired gelato by checking its consistency (Changes during freezing process).<\/li>\n
- Beater without central shaft, but with POM blades for total extraction of gelato, and<\/li>\n
- Because of its self-regulating scraper blades, it constantly cleans the cylinder and increases the yielding area.<\/li>\n
- Post-cooling: The activation of cold temperatures are to maintain the consistency of the extracted gelato.<\/li>\n<\/ul>\n
3) Convenience<\/strong><\/p>\n
- \n
- Enables machine user to use product while standing, and<\/li>\n
- Enables easy washing with the stainless steel sprayer attached to a lock in front of the machine.<\/li>\n
- Easy way: Use the batch freezer to prepare and pasteurize the mix.<\/li>\n<\/ul>\n
So, Water<\/em> Filling, is<\/em>\u00a0a system which plays a role as a dispenser to provide the right amount of water, to save time and to avoid measurement errors.<\/p>\n
Additional Convenience:<\/strong><\/p>\n
- \n
- Optional Dispensing door with Crystal program used to fill containers and jars.<\/li>\n
- Optional Tray-lock mat enables extraction but also to enhance variegation.<\/li>\n<\/ol>\n
4) Savings<\/strong><\/p>\n
- \n
- One machine saves a lot in the whole gelato production.<\/li>\n<\/ul>\n
5) Safety<\/strong><\/p>\n
- \n
- Rounded corners in order to prevent unwanted accidents to occur.<\/li>\n
- Auto defrost procedure initiated to restart production when power failure or accidental stoppage happens during the gelato production process.<\/li>\n<\/ul>\n
Additional Safety:<\/p>\n
- \n
- Optional Teorema: Hence, the use of Internet makes monitoring and diagnosing easier.<\/li>\n<\/ol>\n
6) Hygiene<\/strong><\/p>\n
- \n
- One-piece cylinder to increase cleanliness and guaranteed hygiene.<\/li>\n
- Facilitates cleaning, for instance, with hot wash, detachable extraction chute and Scotch-Brite treatment.<\/li>\n
- The cleaning cycle takes time but it guarantees hygienic state with temperature control in the cylinder when the gelato were extracted.<\/li>\n<\/ul>\n
<\/p>\n
** Therefore, request a Carpi Care Kit<\/strong> from your dealer to keep your machine in a germ-free condition.<\/p>\n
<\/p>\n
Available in water cooled or air cooled system. Also available in Ready 2030( 3 to 5kg per batch) or Ready 3045 (3.5 to 7.5kg per batch).\u00a0<\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"
- Optional Teorema: Hence, the use of Internet makes monitoring and diagnosing easier.<\/li>\n<\/ol>\n
- One machine saves a lot in the whole gelato production.<\/li>\n<\/ul>\n
- 3 automatic programs – Pasteurize, heat\/cool the mix and thus, turn it into gelato.<\/li>\n<\/ul>\n
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