Kolb Bake-off Combination Oven
A combination of two Atoll 800 convection ovens. Ideal for baking all kinds of pastry items and European bread. Had been specially designed for hotels.
- Space efficient while offering sizable productivity and great flexibility
- European style design, ideal for open kitchen concept
- User friendly operation system, even little trained staff can easily use
- Also features Kolb oven’s energy saving and high efficiency, with low running cost
- Optional larger model and different combination for your option
- Great evenness of baking result identical to large professional oven