Description

Carpigiani Ready Series Batch Freezer

An entire Gelato or Ice-Cream production process with one machine. Pasteurize Mix & Batch Freeze.

Carpigiani Ready 2030 Features

1) Quality

• 6 automatic programs – 2 for gelato and sorbets, 1 for fruit slush, 2 for the special milk- or fruit-based Crystal, 1 for Ice Cream production with special beater (optional).
• 6 automatic programs – 3 hot and 3 cold using Water Filling.
• 3 automatic programs – Pasteurize, heat/cool the mix and thus, turn it into gelato.

2) Performance

• Hard-O-Tronic®, a system to obtain the desired gelato by checking its consistency (Changes during freezing process).
• Beater without central shaft, but with POM blades for total extraction of gelato, and
• Because of its self-regulating scraper blades, it constantly cleans the cylinder and increases the yielding area.
• Post-cooling: The activation of cold temperatures are to maintain the consistency of the extracted gelato.

3) Convenience

• Enables machine user to use product while standing, and
• Enables easy washing with the stainless steel sprayer attached to a lock in front of the machine.
• Easy way: Use the batch freezer to prepare and pasteurize the mix.

So, Water Filling, is a system which plays a role as a dispenser to provide the right amount of water, to save time and to avoid measurement errors.

Additional Convenience:

1. Optional Dispensing door with Crystal program used to fill containers and jars.
2. Optional Tray-lock mat enables extraction but also to enhance variegation.

4) Savings

• One machine saves a lot in the whole gelato production.

5) Safety

• Rounded corners in order to prevent unwanted accidents to occur.
• Auto defrost procedure initiated to restart production when power failure or accidental stoppage happens during the gelato production process.

Additional Safety:

1. Optional Teorema: Hence, the use of Internet makes monitoring and diagnosing easier.

6) Hygiene

• One-piece cylinder to increase cleanliness and guaranteed hygiene.
• Facilitates cleaning, for instance, with hot wash, detachable extraction chute and Scotch-Brite treatment.
• The cleaning cycle takes time but it guarantees hygienic state with temperature control in the cylinder when the gelato were extracted.

** Therefore, request a Carpi Care Kit from your dealer to keep your machine in a germ-free condition.

Available in water cooled or air cooled system. Also available in Ready 2030( 3 to 5kg per batch) or Ready 3045 (3.5 to 7.5kg per batch).