THERMA-TEK GAS RESTAURANT RANGE 60
The trusted professional kitchen range at 60 inches wide that fits in any cooking environment.
High-performance burners designed commercially with upgraded technology by Therma-tek.
The 60 inch restaurant range made to achieve every chefs’ need in a cooking process.
- Gas medium duty range 60” (1524 mm) wide with full-size oven accepting 18” x 26” (457 mm x 660 mm) sheet pans.
- Oven and griddles heated by a heavy duty straight tube burner.
- Cast iron lift off open top burners.
- Cooking range with individual top grates for each burner.
- Available 5/8 inch (16mm) thick griddle plate. Valve or thermostatically controlled.
- Hot tops in 12” (305 mm) sections is available. Heated by heavy duty “H” burners with aluminized oven interior.
- Stainless steel inner door panel and removable oven bottom.
THERMA TEK STANDARD FEATURES
- Fully stainless steel exterior including single deck high shelf.
- 6” (152.5 mm) adjustable legs.
- 5” (127 mm) stainless steel front rail.
- Gas pressure regulator.
- Limited parts and warranty included.
- 6” (152.5 mm) swivel casters.
- Gas flex hose w/ quick disconnect and restraining device.
- Extra oven rack.
- Range base convection oven.
- 17” (432 mm) High Backguard. No charge in lieu of high shelf.
- 10” (254 mm) Low Profile Backguard. No charge in lieu of high shelf.
- Thicker/ Thermostat controlled griddle.
- Hot tops 12” sections (305 mm).
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